Food quality = Raw material safety + Production control
Basis for market success of food products is the quality, which greatly depends on conditions of raw materials and controls incorporated into the processing of production. In order to meet legal requirements and consumers expectations and to cover necessary control, manufacturers as well as retailer need an efficient quality management system, competent consulting and reliable assistance within the company.
SAN LM-Tech, accredited according to DIN EN ISO/IEC 17025 and equipped with qualified employees, is your partner for physico-chemical and microbiological laboratory analyses of food and feed as well as for operational hygienic controls, audits of quality management systems, verification of the marketability of products and consulting to assure the correct declaration according to current food laws. With our state of the art equipment we also offer detection of genetically modified organisms (GMO), animal species and allergens.
Furthermore, we are a certified analytic laboratory approved for drinking water analysis. Our range of services includes the sampling as well as the analyses of water by trained employees, fully integrated in our quality management system, according to the drinking water directive and the mineral and table water regulation.